Vegan and Vegetarian Recipes 

Simple, nutritious recipes for everyday wellness.

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Mango Coconut Chia Pudding in two tall clear glass jars - creamy white coconut chia base layered with vivid golden mango puree, garnished with diced fresh mango, coconut flakes, mint leaf and lime zest

Mango Coconut Chia Pudding

A chilled, tropical coconut milk chia pudding layered with silky mango puree and lime...
Vegan Japchae Korean Glass Noodle Bowl - glossy translucent sweet potato starch noodles tossed with colorful julienned vegetables and sesame

Vegan Japchae (Korean Glass Noodle Bowl)

Glossy Korean sweet potato glass noodles tossed with colorful sauteed vegetables, sesame oil, garlic,...
Greek Barley Fig Smoothie - thick creamy beige-gold smoothie in a tall clear glass garnished with a fresh fig slice, mint leaf, cinnamon dusting and chopped pistachios, with dried figs and pearl barley alongside

Greek Barley Fig Smoothie

A creamy, naturally sweet smoothie inspired by ancient Greek ingredients - barley, figs, yogurt,...
Spanish Romesco Chickpea Bowl - roasted chickpeas and colorful bell peppers over brown rice and baby greens topped with rich red-orange almond romesco sauce, garnished with parsley, toasted almonds and a lemon wedge

Spanish Romesco Chickpea Bowl

A bold Catalan-inspired vegan bowl of roasted chickpeas and vegetables over grains and greens,...
Ratatouille recipe cover - a rustic Provencal vegetable stew of eggplant, zucchini, tomatoes and peppers glistening in olive oil with fresh basil

Ratatouille

A classic Provencal vegetable stew of eggplant, zucchini, tomatoes, peppers, onion, garlic, and herbs...
Quinoa Solterito recipe cover - a colorful Peruvian-inspired quinoa salad bowl with corn, tomato, cucumber, avocado, olives, and fresh herbs

Quinoa Solterito

A bright, colorful Andean-inspired salad bowl of quinoa, beans, corn, fresh vegetables, and a...
Mujadara recipe cover - a rustic ceramic bowl of golden-brown lentils and rice topped with deeply caramelized onion rings and fresh parsley

Mujadara

A beloved Levantine dish of brown lentils, fluffy rice, and deeply caramelized onions seasoned...
Vegan Bibimbap recipe cover - a beautifully arranged Korean rice bowl with colourful seasoned vegetables, golden tofu, and gochujang sauce

Vegan Bibimbap

A vibrant Korean-inspired vegan rice bowl with seasoned vegetables, golden pan-seared tofu, and bold...
Thai red curry bowl with tofu and vegetables in coconut sauce over jasmine rice, topped with fresh basil and lime, Hanuvier Wellness Hub

Thai Red Curry Bowl

A creamy vegan Thai red curry with tofu, vegetables, coconut milk, lime, and fresh...
Moroccan chickpea and vegetable tagine in a clay dish with rich spiced tomato sauce, golden chickpeas, fresh cilantro, and pomegranate seeds

Moroccan Chickpea & Vegetable Tagine

Moroccan Chickpea & Vegetable Tagine A Colorful North African Stew for Modern Wellness A...
Baked Protein Oatmeal recipe cover - a golden baked oatmeal in a dish studded with berries

Baked Protein Oatmeal

A warm, make-ahead egg-free vegan baked oatmeal with oats, flax, plant protein, and berries...
Creamy Vanilla Overnight Oats recipe cover - a jar of oats topped with berries, chia and sliced almonds

Creamy Vanilla Overnight Oats

Creamy make-ahead vanilla overnight oats with almond milk, chia, and plant protein - an...